Products
Collagen is at the forefront of the nutrition and wellness industry. After years of research and development, Avicenna Nutraceutical has developed highly pure and effective forms of Collagen Type II raw material products. See published clinical study.
Avicenna product development is driven by on-going market and scientific research to offer just what your customers are looking for. In partnership with the research team at Rose-Hulman Institute of Technology, Avicenna worked to develop proprietary processes to output two unique Chicken Collagen Type II raw material products.
After perfecting superior Collagen Type II production methods, our future goals are set on continuing to introduce innovative collagen products to both domestic and foreign markets and help our retail customers in developing consumer products that utilize collagen raw material.
As a strong advocate of the benefits of consuming collagen supplement products, Avicenna is poised to be a source of valuable information on collagen raw material in the natural ingredients industry.
Featured Products
AVC-U2
(Partnership Opportunity)
Undenatured Collagen Type II, US Patent 11702447B2; Patent pending in Canada and the European Union (EPO Rule 71(3) communication issued, indicating intent to grant
Avicenna’s Undenatured Chicken Collagen Type II raw material, AVC-U2, is protected by is proprietary patents and represents a differentiated innovation opportunity for the pharmaceutical and wellness industries. Developed under stringent specifications and advanced processing protocols, this technology is designed to preserve the native collagen structure and support targeted therapeutic and functional applications.
Avicenna’s patented Undenatured Chicken Collagen Type II raw material, AVC-U2, has a purity level of 98%. AVC-U2 offers joint health benefits. Undenatured chicken collagen type II is known for its benefits in alleviating symptoms associated with auto-immune disease such as Rheumatoid Arthritis.
While not yet commercially scaled, the patented process is positioned for strategic partnership or acquisition by organizations seeking to expand or accelerate their collagen-based product portfolio.
AVC-H2
Hydrolyzed Collagen Type II, US Patents 10,253,090 & 11,028,147
Avicenna’s proprietary patented Hydrolyzed Chicken Collagen Type II raw material, AVC-H2, has a total collagen content ≥ 70%, one of the highest purity levels compared to other hydrolyzed chicken collagen products offered by our competitors. AVC-H2's patented and proprietary formula mimics the body’s natural hydrolysis process of digesting the foods we consume. Avicenna’s recent clinical study confirmed that AVC-H2 has numerous benefits for joint support, such as reducing joint pain and stiffness and increasing joint mobility.
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AVC-U2
UNDENATURED COLLAGEN TYPE II
AVC-U2 TAKES THE FORM OF A BRIGHT WHITE FIBER STRUCTURE OF LOW DENSITY. THE COLOR IS INDICATIVE OF THE LACK OF IMPURITIES.
Avicenna’s first foray was to identify a method to purify undenatured cartilage. Protein purification is a common technique used in a number of areas including health diagnostics and pharmaceutical manufacturing. Starting with understanding how collagen is purified on a lab scale, Avicenna improved the existing techniques and made them applicable for manufacturing. After an independent laboratory confirmed initial success, our researchers began work on improving the purification yield and a scale-up model to develop a process that could supply undenatured collagen of unparalleled quality at competitive prices.
AVC-U2 is produced through an extraction process that singles out the type II protein found within the chicken cartilage and then extracted to produce a raw material that is 98% Undenatured Type II Collagen Protein. During the extraction process, low temperature is used not to break the natural structure of the type II collagen protein, resulting in the collagen type II protein maintaining its triple helix structure.
AVC-U2 is patented in the United States, with patent applications pending in Canada and the European Union. While not currently in commercial production, the technology is available for strategic partnership or acquisition.
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TESTING SPECIFICATIONS:
STERILIZATION
EXTRACTION OF THE COLLAGEN
SEPARATION OF THE COLLAGEN
CENTRATION OF THE PURIFIED COLLAGEN
AVC-H2
Hydrolyzed Collagen Type II
AVC-H2 IS AN OFF-WHITE HYDROLYZED COLLAGEN POWDER. NATURALLY, ALL PROCESSES WILL PRODUCE SOME COLORING IN THE PRODUCT.
Avicenna’s primary product is our proprietary patented Hydrolyzed Chicken Collagen Type II raw material, AVC-H2, for the benefit of joint support, including managing joint pain, stiffness, and mobility. Avicenna’s hydrolyzed collagen was developed by starting with an understanding of how collagen interacts with the body. Avicenna‘s proprietary process hydrolyzes collagen as it would naturally in our digestive system with a pH-controlled environment. This allows for control, consistency, and ultimately, a superior end product.
- Designed/Developed with the help of the Rose-Hulman Institute of Technology (Indiana)
- Patented proprietary formula, US Patent # 10,253,090
- Published clinical study
- Total Collagen content is ≥ 70%
- Self-Affirmed GRAS
Use AVC-H2 in your joint health products in the following ways!
- Capsules
- Multi-collagen powders
- Protein Shakes
- Protein bars/snack bars
- Collagen soft chews
- Soups/broths
- Mixes well with other functional food ingredients & spices
- Pet Supplements & animal feed
ROLE OF PROTEINS
Depending on whether you own a cat or a dog or both, the age of your pet determines how much protein your pet actually needs. Proteins play a crucial role in animal development, and are used in the production of antibodies, enzymes, hormones and tissues. Not only that, a pet’s immune system is also affected if it doesn’t consume enough protein from an animal based source versus a vegetable based source especially at a young age.JOINT BENEFITS OF AVC-H2
Like humans, our elderly and highly active pets also suffer from arthritis. The major difference is that our pets try to hide their pain because naturally in the wild, predatory animals can sense weakness in other animals so animals with joint pain could be a potential target. However, there are still signs. For example, a stiff walk, a groan when they lie down, a favorite place that they no longer use, or simply jumping onto or off the couch becomes a difficult task.Keeping your pet active is one way to strengthen the muscles around the joints, but for other pets that need alternatives other han being active, AVC-H2 is a nourishing and safe solution to your pet’s joint pain issues.
Hydrolyzed chicken collagen type 2 helps build cartilage in the joints which allows for better joint movement and reduced joint pain. AVC-H2 was developed to have a very high collagen protein percentage (over 70%) in order to benefit our pets suffering from joint pain.
AVC-H2: THE PROTEIN FOR PETS
Protein digestion is a common issue for many pets, causing digestive upset and kidney problems, particularly in small dogs.AVC-H2 is the perfect protein for our furry family members because it is broken down into smaller, easier to digest peptides that keep their bodies nourished and their guts happy.
Third Party Evaluated
Developed in the USA
Purity and Efficiency
Superior Purity testing
FAQ
Collagen is the most abundant protein in mammals that acts as a major component of joint cartilage. To date, 28 types of collagen have been identified, each of which serves a special function within the human body. Collagen Type II is one of the most common in humans and represents 50% of joint cartilage protein. It has a unique structure and fibers that provide tensile strength, elasticity, and lubrication in our joints.
A pure protein sample contains a single species of protein and no contaminants such as tissue, salts, or water. Assessment of protein purity is quantified by detection of these contaminants, which allows scientists to determine how pure or concentrated a particular collagen protein sample is.
The total collagen content on a certificate of analysis is a measure of the total amount of collagen protein in a sample of collagen.
The total protein content on a certificate of analysis is a measure of all the proteins in a sample of collagen. The total protein content is composed of non-collagen proteins and collagen proteins.
To be more accurate, Avicenna shows both the total collagen content and the total protein content unlike most of its competitors who only show total protein content.
Consumers purchase collagen because they want to benefit from it. Therefore, a collagen product with a high collagen content provides the most benefits and Avicenna provides a high collagen content with its products, unlike our competitors.